I love the addition of the Karo® Syrup as it a very versatile ingredient that can be used in anything from marshmallows and fudges, to pies, cinnamon rolls, sauces, and glazes. Easy Recipes, Slow Cooker Meals, Meal Planning & Meal Prep. Preheat oven to 325 degrees F. Line 13x9-inch baking pan with foil, with ends of foil extending over … We won't send you spam. BEAT cream cheese until fluffy in large bowl. The awesome thing about these cheesecake bars is they take really simple ingredients and no special equipment or skills. Bake at 300° F for 45-50 minutes or … When adding to the cheesecake, simply add dollops on top of the cheesecake base batter and cut through batter with a knife to swirl. Get Strawberry Swirl Cheesecake Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. If you want a thinner crust, cut the recipe in half. Then spoon over crust in a foil-lined baking dish. Smooth the top of the cheesecake with the spatula or an offset … And you use a food processor to crush them up nice and fine. In a large mixing bowl, beat together cheesecake ingredients until combined and smooth. Return to heat, and cook, stirring frequently until it reaches the consistency between a jam and a jelly. Beat cream cheese, 1 cup sugar, flour and vanilla with mixer until blended. I was experimenting with cheesecake and fat-free Greek yogurt this week … Spread cheesecake filling on top of the crust that is in the baking dish and spoon strawberry topping over into dollops, then use a toothpick, knife, or skewer to swirl topping into the cheesecake mix. Whip the ingredients until combined, but take care not to overmix. Bake until the edges are set but the center still jiggles slightly, 35 to 40 minutes. Almost too pretty to eat! The cheesecake part is not finicky like many cheesecakes. The biggest challenge is getting a smooth batter. Add sour cream; mix well. Chill. DROP strawberry mixture by spoonfuls over batter. See more ideas about recipes, food, cooking recipes. Depending on your oven this typically take about 55-60 minutes, but start checking them at 45 minutes. This should take about 3-4 minutes. Let cheesecake cool completely, then refrigerate until chilled and set, 2-3 hours. Hi, I'm Rachael, and I am obsessed with sharing quality products and solid recipes. This makes removing and slicing the cheesecake bars easier, and helps it bake evenly. Cover the pan tightly with … Chill completely. Strawberry Swirl Cheesecake. Add eggs, lemon juice and vanilla; mix well. A great low fat dessert for any brunch, dinner party or special occasion like Valentine’s day coming up. Bake for 45 -60 minutes at 325 degrees F, until edges are just starting to turn brown and middle no longer wobbles. FREE EMAIL COURSE EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. It definitely came through for me in this recipe, giving me the perfect consistency for the strawberry swirl. Just a little time and effort. For example, just add a quick strawberry sauce to make these keto strawberry swirl cheesecake bars! If you do not have one, you can place the graham crackers in a zip-top bag, and use a mallet or rolling pin to crush them. Cool. This thick, delicious cheesecake bar comes together in under an hour, and makes a fun, tasty treat perfect for any night of the week! Add sour cream; mix well. Cook until berries are easy to break up and sauce has started to thicken. Cook and stir until thickened. All rights reserved. Butter- This is the glue that holds the graham crackers together. These bars were so easy and indulgent! pkg. That is how I developed this Strawberry Swirl Cheesecake recipe by taking my trusted cheesecake recipe and making it elegant with a strawberry curd swirled on top. Combine graham crumbs and butter in small bowl; press firmly on bottom of greased 13x9-inch baking pan. Cranberry-Orange Cheesecake Swirl Bars Recipe - Pillsbury.com Use a food processor to smash the graham crackers to get a nice fine grind. Refrigerate 2-3 hours before cutting the bars. Add plops of strawberry jam and swirl it into the cheesecake … I am obsessed with these cheesecake bars! Let’s break it down. Add the … Copyright ©2020, Easy Peasy Meals. Oh my goodness, these are just lovely! Spoon the cheesecake over the graham cracker crust, using a rubber spatula to spread it into an even layer. The trick to a smooth batter is room temperature cream cheese and eggs. Transfer to saucepan; add cornstarch. Required fields are marked *. Add them to a small saucepan with ¼ cup Karo Syrup. The festive strawberry swirl makes these bars completely appropriate for the 4th of July holiday. Strawberry Swirl: This strawberry swirl is a key component of these cheesecake bars, making them beautiful and flavorful. Creamy cheesecake bars swirled with sweet strawberries, all atop a thick graham cracker crust. Saving the recipe for sure. The first time I used only 8 ounces of cream cheese, which resulted in thin bars. packages) ¾ cup superfine … Cool. These are just perfection! Making these delicious cheesecake bars is fairly easy, and is done is three separate parts. Add eggs, one at a time. Cook over medium heat and use a wooden spoon to smash the berries. To get the consistency you are aiming for and a nice bar that is easy to cut, you want to make sure your bars have a chance to chill completely. For this Strawberry Swirl Cheesecake Bar recipe, I am using a standard graham cracker crust recipe of graham crackers, butter, and sugar. Remove from heat and add Argo® Corn Starch. In saucepan, combine strawberry puree and cornstarch; cook and stir until thickened. BLEND strawberries in blender container until smooth. One trick is to use the back of a spoon or measuring cup to press the crust down into a nice firm layer in the baking pan. Unsubscribe at any time. Cover so it won’t splatter. Stream your favorite Discovery shows all in one spot starting on January 4. Look for browning edges and less wobble or jiggle in the middle. Remove from heat and whisk in 1 tablespoon of Argo cornstarch. Cook on medium heat until strawberries are easy to mash. This strawberry swirl will have a distinctly different texture from the cheesecake base, and a bright, beautiful color, which will make your cheesecake bars delicious and pretty to look at. can Eagle Brand® Sweetened Condensed Milk. Combine graham crumbs and butter in small bowl; press firmly on bottom of greased 13×9-inch baking pan. Notify me of follow-up comments by email. Spread the cheesecake filling evenly over the cooled shortbread crust. It really is that simple. But, even if you don’t get it totally smooth, it will still turn out just fine. Try PrePear, my FREE Meal Planning App that allows you to save your recipes, plan meals, shop for groceries, and cook simply in one place. However, when I made it a subsequent time to retest the recipe, I was in a hurry and just dumped everything in the bowl and beat it at the same time. Pour graham cracker crumbles into a bowl. Jul 2, 2020 - Explore Janet Faust's board "Strawberry cheesecake bars", followed by 126 people on Pinterest. Wow your guests with this decadent, no-fail dessert. Line your baking dish with foil. I started with my classic cheesecake recipe and divided it by 3 to scale it down to 1 egg. Same with the eggs. Sign up for the Recipe of the Day Newsletter Privacy Policy, Cranberry Cream Cheese Stuffed Sufganiyot, No-Bake Strawberry Cheesecake Bars Recipe. Line a 9x9 baking pan with foil and pour graham cracker mixture into the pan, use the back of a spoon or your hand to press the mixture to compact it into the bottom to form a crust. The strawberry swirl … Just be sure to rotate them a lot to get a nice find grind. It will still be enough to form a crust on the bottom of the whole pan, but not give you such a thick bite. Combine sugar and cream cheese, and beat with a hand mixer until smooth and combined. My sweet tooth is going crazy! frozen strawberries, thawed, 1 3/4 cups finely crushed cinnamon graham cracker crumbs, 1 (14 oz.) Take cream cheese out of the fridge early so it can come to room temperature, as this will make for a smoother, creamier cheesecake. Heat oven to 350 degrees F. In blender container, blend strawberries until smooth. 1. I love the addition of the Karo® Syrup as it a very versatile ingredient that can be used in anything from marshmallows and fudges, to pies, cinnamon rolls, sauces, and glazes. You want to do this in order to ensure it doesn’t crumble and fall apart later. These cheesecake bars were fantastic! For a pretty swirl, make a few distinct dollops of the strawberry mixture, then use a toothpick, knife, or skewer and slowly and gently swirl the mixture around. Your email address will not be published. Your family will love these easy Pumpkin Swirl Cheesecake Bars which are a true taste of fall in every bite. Ingredients 7 oz Graham crackers ¼ teaspoon cinnamon ¼ teaspoon ground ginger 3½ oz unsalted butter (melted) 3 packages cream cheese (softened; 8 oz. Drop remaining strawberry sauce on top of the second layer of cream cheese. Drag the knife back and … Let cool before adding it to the top of the bars to swirl. In saucepan, combine strawberry puree and cornstarch; cook and stir until thickened. The cheesecake bars are made up of three parts: the crust, the cheesecake base, and the strawberry swirl. They are delicious! In large bowl, beat cream cheese until fluffy. You just need to wash them and slice them, or rough chop them. It adds a little tartness and beautiful sweetness thanks to the Karo® Syrup. For the cheesecake filling: While the cookie crust chills, add the cream cheese, strawberries, sugar … Celebrate sweet moments together with Karo®! It adds a little tartness and beautiful sweetness thanks to the Karo® Syrup.. Layer the cheesecake mixture and spoonfuls of the strawberry mixture into the spring form pan over the graham cracker crust. I first was introduced to this mammoth of a cheesecake six years ago after I moved to Texas, a move that I made by myself during a time of great change in my life. See my. Add eggs, 1 at a time, mixing on low speed after each just until blended. Place the pan in the preheated oven on the center rack and bake for 30-35 minutes.You’ll know it’s done when the edges are puffy and have started to crack.The center of the cheesecake will still be slightly jiggly.. Make the cheesecake by whipping together the cream cheese, sugar, egg, and vanilla extract with a hand mixer. When I initially made these cheesecake bars, I started by beating together the sugar and the cream cheese, and then slowly added in the other ingredients, beating between each. Whisk together. Creamy cheesecake base, and strawberry and Karo® Syrup swirl with the perfect balance of sweetness, make this a go-to for parties, or just a sweet indulgence. But you truly don’t need a holiday as an excuse to make … The batter wasn’t as smooth, but it saved time, and the end results were very similar. Strawberries- Fresh strawberries are the first part of the strawberry swirl, which adds a lightness and fun pop of flavor to the cheesecake bars. Add ½ cup melted butter and ¼ cup sugar to bowl with graham cracker crumble. EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. We made these, and while there were a few more steps than some other pumpkin desserts we’ve made, they were to die for! The strawberry swirl was the perfect compliment! Cool. It will still have some when done, but not much. Melt ½ cup of butter in a microwave safe dish in the microwave. No springform pan needed. Allow the cheesecake to cool completely on a wire rack, … My job at the time presented the opportunity for a fresh start in a new city and, footloose and fancy-free, I jumped at it. Cut into bars. Using a spoon, drop dollops of the strawberry jam all over the surface of the cheesecake batter, then use a toothpick or skewer to gently swirl the jam into the batter. For best results, beat cream cheese and sugar together first, then add the rest. Place 2 sleeves of graham crackers into a food processor, and process until in crumble form, you want a good fine grind. And watch videos demonstrating recipe prep and cooking techniques. Cool. Gradually beat in sweetened condensed milk until smooth. As long as you have a bowl and a wooden spoon you are good to go. This strawberry swirl is a key component of these cheesecake bars, making them beautiful and flavorful. Can’t wait to make them again and again! Use a knife to cut through layers to swirl strawberry sauce. Don’t over swirl the cheesecake. Gently swirl with knife or spatula. Pour over crust. Your email address will not be published. A delicious and easy to make cheesecake bar with a strawberry swirl, and a graham cracker crust. There is a specific pan you need to use for a successful cheesecake. Strawberry Swirl Cheesecake. Return to heat and cook down until you get a consistency between a jam and a jelly. Add eggs, 1 at a time, mixing on low speed after each just until blended. How to make no bake strawberry cheesecake bars. It took me two tries to get the cheesecake bar recipe right. No water bath. Once the strawberry sauce has been swirled into the cheesecake, it’s time to bake it. Bake cheesecake for about 30 minutes, until edges are set but middle is still loose. Not too runny, but not as thick as a jelly. COMBINE graham cracker crumbs and butter in small bowl; press firmly into bottom of prepared pan. Drop warmed strawberry jam by the small spoonful all over cheesecake batter and use a butter knife to swirl. When making your strawberry swirl, cook the strawberries and. These Small Batch Strawberry Swirl Cheesecake Bars were inspired by my popular Strawberry Swirl Cheesecake. BAKE 25 to 30 minutes or until center is set. You have to melt it. Turn the oven off, leaving the cheesecake inside the oven. Once you’ve got a reliable crust and batter down, mixing things up with different flavors and add-ons is simple. Let us show you! If you do not want to use strawberry cranberry sauce, make a strawberry swirl sauce by cooking pureed strawberries and sugar in a saucepan over medium heat until the strawberries break down and the mixture thickens. I also love Chocolate Raspberry Cheesecake, 5 Ingredient Chocolate Cheesecake Cups, Gluten Free Flourless Cheesecake Brownies and Lemon Cheesecake Yogurt Cups.. Christmas and Valentine’s Day, too. Cheesecake Layer: 2 packages cream cheese 8 ounce 1/2 cup sugar 1 egg 1 teaspoon vanilla 1/2 cup strawberry jam Rich, creamy, and guaranteed to brighten your day. Thank you Karo® Syrup for sponsoring this post. If you want it layered throughout the cheesecake, not just on the top, do half the cheesecake mixture, dollops, and then the other half and more dollops. Need to try them ASAP. I can work with you to develop, test and create original recipes and content using YOUR products, and share it across Eazy Peazy Mealz blog and social channels, reaching thousands of dedicated readers. Bake It. BEAT cream cheese, 1 cup sugar, flour and vanilla with mixer until well blended. All Rights Reserved. You make the crust, the strawberry swirl, and the cheesecake base, and combine them all together to form the perfect dessert. HEAT oven to 350 degrees F. Spray 13 x 9-inch baking pan with no-stick cooking spray. 1 (10 oz.) A decadent fall dessert that features deliciously spiced pumpkin swirled, real cheesecake, and a perfectly sweet crust. To create the swirl-effect, spoon the strawberry syrup into horizontal lines across the cheesecake, then drag a clean knife through the filling and topping in a perpendicular direction. It’s super simple and you won’t need ANY kitchen tools. Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy. © 2020 Discovery or its subsidiaries and affiliates. Graham Crackers- You need 2 sleeves of graham crackers. Sugar- To sweeten up the crust, although you could leave it out as graham crackers are already sweet. Pulse your graham crackers in a food processor to get a nice fine grind. However, I like a nice thick crust on my cheesecake bars, I think it helps hold them together better, and I just like the taste. Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe. Many chefs rely on Karo® Syrup for its quality and consistent performance. Beat into the cream cheese mixture. So make them a day ahead of when you need them so you don’t feel rushed. This post may contain affiliate links. Spoon dollops of the strawberry syrup on top of the cheesecake and use a butter knife to create big swirls. Cook the strawberries and Karo® Light Corn Syrup together to make the strawberry swirl. Corn starch- Argo® Corn Starch is added after the. Bake until done. Pour over crust. While I suggest 55-60 minutes, every oven heats differently and bakes differently, so check your cheesecake bars at 45 minutes, and every 5 minutes after. Already sweet Corn Starch is added after the a little tartness and beautiful sweetness to! Crumbs, 1 ( 10 oz. combine strawberry puree and cornstarch ; and., cook the strawberries and cool completely, then refrigerate until chilled and set 2-3. In half this makes removing and slicing the cheesecake bar with a hand mixer until well.. Thing about these cheesecake bars '', followed by 126 people on Pinterest and Karo® Corn. Leave it out as graham crackers together 40 minutes oven to 350 degrees Spray. And vanilla with mixer until blended & Meal prep is they take really simple ingredients and no special or! To make cheesecake bar recipe right part is not finicky like many cheesecakes, then refrigerate until chilled set... Juice and vanilla ; mix well cheese, 1 cup sugar, and. Explore Janet Faust 's board `` strawberry cheesecake bars is fairly easy, MODERN MEALS FAMILY... Make the crust, Using a rubber spatula to spread it into an Layer! Were inspired by my popular strawberry swirl cheesecake bars easier, and the cheesecake base, and a jelly on... Meal Planning & Meal prep in the microwave crackers into a food processor, and is done is separate. Frozen strawberries, thawed, 1 at a time, mixing on low speed after each just until.... Down until you get a nice find grind rubber spatula to spread it into even... An electric mixer on medium heat until strawberries are easy to make these strawberry... Pan with no-stick cooking Spray best results, beat the butter and ¼ cup Karo Syrup Argo® Starch... Swirl cheesecake bars '', followed by 126 people on Pinterest not finicky like many cheesecakes you! 14 oz. x 9-inch baking pan quality and consistent performance board `` cheesecake... Favorite Discovery shows all in one spot starting on January 4 slightly, 35 to 40 minutes favorite. Wooden spoon to smash the berries add ½ cup of butter in a foil-lined baking dish 45 minutes strawberry! Jam and a jelly your FAMILY will love these easy pumpkin swirl cheesecake the 4th of holiday! The ingredients until combined, but not much food processor to smash graham... Microwave safe dish in the middle add eggs, 1 3/4 Cups finely crushed cinnamon graham cracker.. Cup Karo Syrup minutes, until edges are set but middle is still.. Explore Janet Faust 's board `` strawberry cheesecake bars is they take really simple ingredients no... The oven off, leaving the cheesecake, 5 Ingredient Chocolate cheesecake Cups, Gluten Free cheesecake... At 325 degrees F, until edges are set but the center still jiggles,... Base, and guaranteed to brighten your day Layer the cheesecake and use a knife to cut layers. In thin bars cheese and eggs greased 13×9-inch baking pan with no-stick cooking Spray many! Corn starch- Argo® Corn Starch is added after the sweeten up the crust, a... And divided it by 3 to scale it down to 1 egg time, the! Is three separate parts spoon to smash the graham cracker crumbs and butter in small ;. Spring form pan over the graham cracker crust, the cheesecake and use a food to. Making these delicious cheesecake bars recipe - Pillsbury.com 1 ( 14 oz. one starting. Creamy cheesecake bars are made up of three parts: the crust, the cheesecake base, cook! Just until blended ensure it doesn ’ t wait to make the sauce. And guaranteed to brighten your day came through for me in this recipe giving... Crust in a foil-lined baking dish at a time, mixing on low speed after each until! Started to thicken the spring form pan over the cooled shortbread crust until center is set my popular strawberry.... Me in this recipe, giving me the perfect dessert special occasion like Valentine ’ s time bake! To mash brunch, dinner party or special occasion like Valentine ’ s day up... A knife to cut through layers to swirl strawberry sauce, flour and vanilla mixer! ( 14 oz. layers to swirl strawberry sauce Layer the cheesecake base and... Occasion like Valentine ’ s day coming up of three parts: the crust, the Syrup. Strawberries and Karo® light Corn Syrup together to form the perfect consistency for the of. Cinnamon graham cracker crust, the strawberry sauce has started to thicken up the crust, although you leave. See more ideas about recipes, food, cooking recipes a wooden spoon smash. Or rough chop them but not much crust in a large mixing bowl, beat cream and... The recipe in half on medium heat and whisk in 1 tablespoon of Argo cornstarch cook strawberries... Example, just add a quick strawberry sauce has started to thicken swirl.. Cheesecake swirl bars recipe, combine strawberry puree and cornstarch ; cook and stir thickened! Slow Cooker MEALS, Meal Planning & Meal prep the ingredients until combined smooth! Add the … Layer the cheesecake, 5 Ingredient Chocolate cheesecake Cups, Gluten Free cheesecake., cut the recipe in half to overmix Policy, Cranberry cream cheese and sugar first... And sauce has been swirled into the spring form pan over the cooled shortbread crust on.... Fine grind results were very similar slightly, 35 to 40 minutes the cooled crust... To ensure it doesn ’ t need any kitchen tools fat dessert for any,! … these small Batch strawberry swirl, and beat with a hand mixer until well blended, creamy, is. Special occasion like Valentine ’ s time to bake it sleeves of graham crackers get. And Lemon cheesecake Yogurt Cups sleeves of graham crackers into a food processor and! But not as thick as a jelly and watch videos demonstrating recipe prep and cooking techniques but care! Email COURSE easy, MODERN MEALS your FAMILY will love these easy pumpkin swirl cheesecake still have some done! Too runny, but not much your day sugar together first, then refrigerate until chilled and set 2-3... Beat the butter and sugar until light and fluffy bars to swirl strawberry sauce to make keto! Are good to go them beautiful and flavorful get the cheesecake over the graham crackers recipe and. Speed, beat the butter and sugar until light and fluffy minutes or … these small Batch strawberry makes! Inspired by my popular strawberry swirl is a specific pan you need them so you don ’ get! Rough chop them medium speed, beat cream cheese, and the strawberry mixture into the cheesecake base and!, leaving the cheesecake and use a food processor, and helps it bake evenly speed after each just blended. 1 egg wow your guests with this decadent, no-fail dessert combined, but take care to! T feel rushed and sugar together first, then add the … Layer the cheesecake and a! Still jiggles slightly, 35 to 40 minutes easy pumpkin swirl cheesecake bars were inspired by popular! Thick as a jelly its quality and consistent performance swirl … beat cream cheese, 1 a! This makes removing and slicing the cheesecake mixture and spoonfuls of the strawberry swirl cheesecake bars is take. You could leave it out as graham crackers in a microwave safe dish in the middle them a lot get! Bars completely appropriate for the 4th of July holiday doesn ’ t wait to make cheesecake bar recipe.! Of cream cheese, 1 cup sugar, flour and vanilla with mixer smooth. Foil-Lined baking dish just fine Corn Syrup together to form the perfect consistency for the recipe of the bars. Spiced pumpkin swirled, real cheesecake, and guaranteed to brighten your day light and fluffy form. The oven the strawberries and Faust 's board `` strawberry cheesecake bars is they take really simple ingredients no... First time I used only 8 ounces of cream cheese and sugar together first then! Crumbs and butter in small bowl ; press firmly on bottom of greased 13x9-inch pan! To spread it into an even Layer depending on your oven this typically take about 55-60 minutes until. A little tartness and beautiful sweetness thanks to the top of the strawberry swirl: this strawberry is... Will want to do this in order to ensure it doesn ’ t it... A foil-lined baking dish first time I used only 8 ounces of cream cheese Sufganiyot... Of fall in every bite the ingredients until combined and smooth the knife back and Using. Into bottom of prepared pan it ’ s day coming up a hand mixer blended!, food, cooking recipes 14 oz. already sweet swirl strawberry sauce them. Greased 13×9-inch baking pan started to thicken edges and less wobble or jiggle in the middle taste fall... This strawberry swirl cheesecake bars 25 to 30 minutes, but not much also love Chocolate Raspberry,! Festive strawberry swirl cheesecake bars, making them beautiful and flavorful the Karo® Syrup recipe. And flavorful a bowl and a perfectly sweet crust cheesecake ingredients until combined smooth! Processor to crush them up nice and fine to form the perfect consistency for the mixture! These cheesecake bars easier, and the strawberry swirl cup Karo Syrup about recipes, Slow Cooker MEALS Meal. Appropriate for the strawberry swirl cheesecake strawberry sauce has started to thicken by my popular strawberry,!, cooking recipes need any kitchen tools crackers together wait to make cheesecake bar recipe right cooled shortbread.... Strawberry puree and cornstarch ; cook and stir until thickened is a specific pan you need wash... Oz. your guests with this decadent, no-fail dessert decadent, dessert...

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