I have the peeler but no dehydrator. I think ours has 6 trays? Slice, sprinkle & bake for 1 hour each side (2 hours total) at 200°F. Coat air fryer basket well with cooking spray. That makes sense. However, if you prefer the more standard white chips you can … Bake for about 30 minutes, tossing the peels halfway through with a pair of tongs. Rice Krispie Treats With A Chocolate Twist, Preserving The Harvest: Dehydrated Cinnamon/Sugar Apple Chips. . Dehydrate 8 to 12 hours, or until cut slice of fruit doesn't show any … Top with remaining apple mixture. Or, you can make apple cider vinegar from the peelings. Now you’ve got your peeled and … Bake for 1 hour, flip, and then bake for another 1-2 hours to desired crispiness. It’s like sitting in a front porch rocker with a glass of cold iced tea. Dehydrator: Turn the dehydrator to 135ºF. Place apple chips on racks and dehydrate for 6-8 hours to desired crispiness. Place banana slices on separate tray. Then slice your peeled and thinly sliced apples in half with a knife. Required fields are marked *. #christmas, Liver with onions and gravy! Remove apples from liquid and place on trays. Oh, Yum. 120 Smith St. Brooklyn, NY, 11201. Fresh apples; Cinnamon and sugar shaker (if you don’t have one you can mix it in a bowl and pinch it to sprinkle it on the apples. These Cinnamon Sugar Apple Chips aren’t fried, they’re baked! Add to the bowl and pour the lime juice over, then toss until evenly coated. I just placed them all into airtight containers. Place a cooling rack over a baking sheet and set aside. Thanks for linking up at #SustainableSundays! The finished apple chips should be brittle, and easily snap in half. Learn how your comment data is processed. Dust fruit with cinnamon and nutmeg. It is the perfect time to get out that dehydrator and make some of these delicious dehydrated cinnamon and sugar apple chips. I have not noticed my apples … Toss the sliced apples with a little cinnamon and sugar, if you’d like (highly recommended) Dehydrator: Arrange the apple slices in a single layer in your dehydrator. Bev. It seems she told me she cracked the oven door open during their drying. Banana chips are a ubiquitous dehydrated food but the store-bought brands can be super sweet with their added sugar. He loves to grab a handful to snack on during the day. This makes dehydrated apple chips the perfect portable pick-me-up snack that will satisfy your sweet tooth without contributing to uncontrollable sugar cravings. 1 bag granny smith apples, cored and peeled. I hope this website is an encouragement to you. Thank you!). Cinnamon Apple Chips. The trays of apples dehydrated for about 14 hours. Repurposing Coffee Canisters – Removing The Print, Preserving The Harvest: Dehydrating Bell Peppers. In my recipe, the peels are tossed in a little bit of melted butter and cinnamon sugar. And now that they’re dehydrated they take up very little space and no additional energy to store. Luckily they are so easy to make at home and taste so much better. It’s an easy way to support this blog without anything coming out of your pocket. Dusted apple slices with cinnamon and sugar. Once my apple slices were sprinkled with the cinnamon sugar mixture I placed the dehydrator on a small table on our back porch and loaded the trays into it. I personally had great luck with Granny Smiths. Peel can be left on or taken off. . Place apple chips on racks and dehydrate for 6-8 hours to desired crispiness. Check it out! Set aside. I made dried apples first almost 2.5 years ago and I should tell you that drying apples in the oven couldn’t be easier! Also, be sure to subscribe to our mailing list!! Check us out on our other social media outlets: Follow me on Instagram here: https://www.instagram.com/r_little_bit_of_earth, Chat and join in on the fun here on Facebook:https://facebook.com/ourlittlebitofearth. Place 7 to 8 apple slices in single layer in basket, and cook at 375°F for 12 minutes, turning the slices every 4 minutes and rearranging slices to flatten them, as they will move during the cooking process. But the price you pay will NOT change. Mix 1/2 cup white sugar and 2 tablespoons cinnamon in a small dish. When you are done conditioning your apples, (and they showed NO signs of moisture) you can place them in an airtight container. Cinnamon apple chips are a healthy snack that kids and adults will both love. Recip, Sweet and Spicy Pickled Carrots coming up #ca, www.ourlittlebitofearth.com #applepiefilling #appl. How do you make apple chips? They would be good tipped / coated in chocolate. Add some other dried fruit, dried bananas, raisins, etc. Replies to my comments Thanks for the great post. Dehydrate 8 to 12 hours, or until cut slice of fruit doesn’t show any moisture beads, shifting trays as necessary to evenly dry fruit. Thicker peels will take longer to dry, and you need them to be completely dry for food safety reasons. Plus they store in the cabinet or refrigerator for weeks. Scrape half the apples into the chilled bottom crust and press down firmly to eliminate any gaps. Slice the apples using a food processor or do it by hand, if necessary. I love my Excalibur and I’m so glad I opted for the 9-tray (I was debating on that or the 5-tray model) I use it fully loaded all the time. What a great idea to use your dehydrator for most of the heavy lifting then finishing in the oven. Preheat oven to 250 degrees. To ensure even drying, it's important to make sure the peels are of equal/uniform thickness. They’re a fun snack to make, and you can use your favorite variety of apple and different types of spices. If using an oven and not a dehydrator, preheat oven to 150F. Get the latest recipe ideas + deals to your inbox! We got a cheaper local model to learn on; and while we do like it, I’d like to get an excaliber. We can peel/slice and core an apple in seconds! These chips are crunchy, sweet, and totally addicting. This Apple Chips Cinnamon Sugar Dehydrated Healthy Snack Recipe makes the perfect treat to munch on... the whole family will LOVE these + they're so EASY to make! Your email address will not be published. This also allows the apples to pick up the cinnamon flavor. cinnamon, apple pie spice mix or sugar on top of the apple rings, if desired. Oven: Preheat the oven to 200ºF. Galas and Pink Ladies also … Apple season is among us!! Ooo definitely saving this for later. I can set that bad boy outside and have the drying heat stay outside where it belongs! Cut the apple into thin slices with mandolin or fruit slicer. Place the apple peels on a baking sheet lined with parchment paper. Today I’m continuing on with my series on Preserving Fresh Apples. While I love it when you share my content, please do not use my content or images on your own site/page without prior authorization. The apple chips should be done drying within 8 to 12 hours, depending on your dehydrator. Dehydrate according to the manufactures directions on your food dehydrator {it takes about 6 hours at 135 degrees in my food dehydrator}. But I liked the thought of half rings better so I cut all my slices in half. Once finished in the browning solution, I just place them in a ziplock bag with a bit of cinnamon to your taste. Line the tray with parchment paper, shiny side up. on Dehydrated Cinnamon and Sugar Apple Chips. Franklin Ave. 721 Franklin Ave Brooklyn, NY, 11216 Golden Delicious seems are the old reliable, combining great flavor and texture. My aunt shared many bushels of apples from her tree this year and I’m making sure to get them all preserved. Cinnamon Apple Chips – Dehydrator. I didn’t have parchment paper so I sprayed the pans. Then I poured it all back into my shaker bottle. This Apple Chips Cinnamon Sugar Dehydrated Healthy Snack Recipe makes the perfect treat to munch on... the whole family will LOVE these + they're so EASY to make! Preserve The Harvest! You can save a lot of money by making them at home with a food dehydrator. These beautiful, rippled cinnamon apple chips are easy and impressive to make at home. Toss the sliced apples with cinnamon and sugar (optional) and arrange in a single layer in your dehydrator or onto a parchment paper-lined baking pan. Rich, Merry Christmas Eve Pinned! Beef broth and beef tallow It has been a very bu, Beef Tallow Health Benefits of Beef Tallow The Lazy Cook’s Wild Plum Jelly Recipe – No Pectin Needed! So RancherMan & I hit the kitchen slicing/peeling and coring apples using this amazing peeler that has a suction cup to secure it to our counter. Place apple juice in bowl. That will keep you current on all my latest recipes and articles. What can you use apple peelings for? Baking & Spices. Dip apple rings in juice, then set on dehydrator tray without overlapping. Many of the antioxidants found in apples are delicate and will be destroyed under high temperatures, so apart from eating a fresh, whole raw apple, dehydration is the best form of nutrient preservation. . . If they did show moisture, just put them back into your dehydrator and let them dry some more. But links preceded with * are affiliate links. Lay the apple slices in a single layer in your food dehydrator, according to the manufacturer's directions. I left the trays in the oven just soaking up that drying heat until the oven cooled completely. I’m not gonna lie – I’m in love with this thing! These dehydrated cinnamon apple slices are a tasty and nutritious snack to take along on a hike, hunt, camping trip or car ride. Since the apples were already … RancherMan says these little apple chips are fully addictive. (Timing depends on your oven, the type of apple and thickness of the slices; check periodically and reduce or increase the total time as needed.) These dried fruit chips are low in sodium, fat and cholesterol but are high in tasty, sweet flavor. Turn the dehydrator to 135ºF. I love apple chips – these look delicious! Healthy Snacks! Slice apples 1/4 inch thick. Required fields are marked *. . 2. When my aunt made hers she left the apple rings whole. That way when I sprinkled the slices with cinnamon and sugar I could capture and reuse all the mixture that would have otherwise fallen from the trays and been wasted. Place into a large bowl and toss with lemon juice, sugar and cinnamon until all apples are evenly … Once you see how easy it is, I am sure you’ll want to make these healthy snacks again and again. Bake for 1 hour to 1 ½ hours. (Note: Some links in this post are for further information from earlier posts I’ve written. Preheat oven to 375°. Dehydrate the apple rings for 8 to 10 hours at 135 degrees F, or until they are crispy. Top with half of the apple mixture; replace top. Place your apple slices on your dehydrator sheets and sprinkle them with cinnamon and sugar. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Here is my link on how to make homemade apple cider vinegar. Maybe not? Just keep them as thin as possible otherwise they’ll never dehydrate. Either way, these are delicious. #homegrownbee, I love these mini ball jars for all my dehydrated, Cranberry Juice #homemadeisbetter #canning #homest, This smells AH-Mazing! Cinnamon apple chips are a healthy snack that kids and adults will both love. 5 Delicious Ways To Preserve Fresh Apples: Healthier ‘Ice Cream’ Using Bananas & Fruit, Easiest 3-Ingredient Peanut Butter Cookie Recipe, Recipe: Honeysuckle Jelly – Childhood Memories In A Jar, Planned Leftovers: Carnitas Tacos from Pork Roast, How To Make An Easy Laundry Scent Booster. This category only includes cookies that ensures basic functionalities and security features of the website. Thanks for sharing with us at Merry Monday. Start by removing the core of the apples. 1. But I just couldn’t stand the thought of having my oven turned on for that length of time pumping heat into the house during the hot & humid dog days of our NE Texas summer. Sharing and pinning is always appreciated as long as the pins link back to this website and the recipe. This is delicious over some cream, Filling our freezers for the winter. This site uses Akismet to reduce spam. Green Apple Chips are made from fresh, crisp apples and make a healthy alternative to the usual snack chips. . Lay apples slices on … Dip the apple slices into the cinnamon sugar mixture. Checking apples halfway and flipping. Plus, they don’t require any effort and aren’t too expensive. Then lay them out on your dehydrator trays and dry at 135ºF for around 6-8 hours (possibly a little longer if your slices are thicker). Great snack for kids!! But I guess that’s what you hope for when you preserve the harvest… that the fruits of your labor will be eaten and enjoyed. Using Vintage Kitchenware: Grandma’s CorningWare. The best part is that you do not need a dehydrator to make them! Thanks for the inspiration! Thinly slice the apple. My aunt told me she simply used this handy *apple corer/slicer/peeler, sprinkled the apple slices with cinnamon and sugar and put them on a tray in her oven set to 200 degrees for about 9 hours to dry and crisp them. Thanks for sharing on the #WasteLessWednesday Blog Hop. All Step Five : Conditioning Your Dehydrated Cinnamon and Sugar Chips. Thanks for sharing on My 2 Favorite Things on Thursday…hope to see you again this week!! . - NY, NJ. Thanks for sharing at Wake Up Wednesday, Thank you for sharing this recipe idea! It is mandatory to procure user consent prior to running these cookies on your website. Produce. But although the apple chips were completely dry they weren’t crunchy like my aunt’s were. Check for dryness and then place them in a jar and condition them for a few days. Baked on one side for an hour then flipped them over for another hour … There are lots of good folks sharing! Please check your inbox or spam folder to confirm your subscription! If you don’t have a slicer and would like to order one, here is the one I use and recommend. Thanks for sharing , Blessings, Save my name, email, and website in this browser for the next time I comment. Cinnamon Apple Chips – Dehydrator. They are strips of peels baked until brown and crispy. Be sure not to go overboard with the cinnamon, I may or may not have ruined a batch from too much cinnamon. C’mon by & sit a spell! . You just need a simple benriner slicer to ensure you get ultra-thin slices (feel free to try with a knife, but it could be difficult, not to mention dangerous, cutting through the core) and time parked at home for one delicious, healthy snack! . Hummm, what to do…. I better mention how to make the cinnamon apples real quick. Dust fruit with cinnamon and nutmeg. Follow the same instructions to prep the apple chips, such as thinly slicing and coating with cinnamon and either honey or sugar. 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